Recipes | Rocky Mountain Food Report

Ingredients

• 1/2 Cup Unsalted Butter , softened, not warm
• 2 Tablespoons Cream Cheese , softened
• 1/2 Cup Brown Sugar
• 1/3 Cup White Sugar
• 1 Large Egg
• 1 teaspoon Vanilla
• 1 3/4 Cups Flour
• 1 teaspoon Cornstarch
• 1 teaspoon Baking Powder
• 1/4 teaspoon Baking Soda
• 1 teaspoon Salt
• 2/3 Cup Graham Cracker Crust , crushed
• 3/4 Cup Graham Cracker Crust , broken in small chunks
• 6 ounces Cream Cheese , softened
• 1 Tablespoon Sour Cream
• 1/2 Cup Sweetened Condensed Milk
• 1 Tablespoon Lime Zest
• 1/4 Cup Lime Juice
• Lime Wedges
• Whipped Cream
• 3/4 cup whole wheat flour
• 3/4 cup all purpose flour
• 1 tsp. baking powder
• 1/2 tsp. baking soda
• 1/2 tsp salt
• 3/4 cup brown ale or beer of your choice ( We used Señorita Imperial Porter from Elevation Beer Company)
• 1/3 cup melted coconut oil
• 3 ripe bananas
• 2 eggs
• 1/2 cup chopped walnuts