Whole-Wheat Belgian Waffle Recipe - Grit
Enjoy this simple whole-wheat Belgian waffle recipe that makes blueberry waffles with a crispy crust and a meltingly soft inside. You can also make them ahead to freeze.
Keywords
- breakfast recipes
- waffles
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grit.com.
Ingredients
- 1 cup whole-wheat flour
- 1 cup all-purpose flour
- 1 tablespoon sugar or honey*
- 4 teaspoons baking powder
- 1/4 teaspoon salt
- 1-3/4 cups cold buttermilk
- 1/4 cup olive oil
- 1/4 cup unsweetened applesauce
- 2 large frozen eggs, thawed
- 2 teaspoons vanilla
- 1 cup blueberries, fresh or frozen
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