Loma Linda Garden Burger with Avocado Mint Aioli
Enjoy one or several of these Loma Linda Vege-Burger mini patties are placed in a bun with a bounty of garden vegetables and topped with a refreshing avocado mi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at plant-basedpantry.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Spoon
- Plate
Ingredients
- 1 cup Loma Linda Vege-Burger
- 2 buns of your choice
- 1 red onion
- 1 beetroot
- 1 tomato
- 1 carrot
- 1 spinach
- 1 1/2 ripe avocados
- 2 tbsp vegan mayo
- 1 clove garlic
- 1 tsp lemon juice
- 2 tbsp fresh mint, chopped
- Salt/pepper to taste
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