Homemade Pickled Cucumbers – Sara's Kitchen Garden

Ingredients

• 2 cups (1/2 kg) cucumber of your choice, sliced
• a little bit less than 1/2 cups (around 1 dl) pickling vinegar (12%)
• 1 cup (2 1/4 dl) sugar
• 1 1/4 cups (3 dl) water
• around 2 tbsp salt
• 5-6 dill heads
• 2 sliced garlic cloves