Mozzarella-Stuffed Meatballs and Spaghetti Recipe
These mozzarella-stuffed meatballs have a surprise cheese centre. Serve with your favourite pasta for a great family dinner.
Keywords
- mozzarella meatballs in tomato sauce
- cheese-stuffed meatballs recipe
- how to make meatballs with cheese inside
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.
Cooking tools:
- Stove
- Saucepan
- Nonstick skillet
- Colander
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Grater
- Refrigerator
- Serving platter
Ingredients
- 150 g Perfect Italiano™ Mozzarella Cheese, Block
- 500 g beef mince
- 1 egg yolk
- ⅓ cup (35 g) dried packaged breadcrumbs
- 2 garlic cloves, crushed
- 1 tsp. dried Italian herbs
- Salt
- pepper
- 1 packet (375 g) dried spaghetti
- 2 tbsp. olive oil
- 1 (200 g) large brown onion, finely chopped
- 2 tbsp. tomato paste
- 700 ml tomato passata sauce
- ⅓ cup (40 g) Perfect Italiano™ Extra Sharp Parmesan, Grated
- Fresh basil leaves, to serve
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