Toasted pumpkin seeds

Toasted pumpkin seeds

sweetgrasstradingco.com

Scoop out the seeds of a pumpkin and run under cold water. Rinse the seeds in a strainer. Lay out on a towel and pat dry.

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Cooking tools:

  • Oven
  • Baking sheet
  • Colander
  • Kitchen towel
  • Mixing bowl
  • Spoon
  • Spatula
  • Airtight container

Ingredients

  • 1 pumpkin
  • 1 -2 tbsp Seka Hills Olive Oil
  • 1 tbsp Sakari Botanicals smoked salt of your choice
  • 1 tbsp pepper

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