25–Minute braised cucumbers with minced beef (German Schmorgurken) | Recipe | Kitchen Stories
A simple, homely recipe with traditional German roots. If you’ve never tried cooked cucumbers, this is your chance!
Keywords
- Brand Content
- weeknight dinner
- main
- german
- comfort food
- beef
- low carb
- light
- savory
- frying
- for two
- vegetables
- spring
- summer
Ingredients
- 1.33 lbs pickling cucumbers
- 1 onion
- 5.5 oz basmati rice
- 1 tbsp sunflower oil
- 0.66 lb ground beef
- 8.5 fl oz beef stock
- 0.75 oz dill
- 0.5 fl oz whipped cream
- 1 tbsp grainy mustard
- 1 tsp sugar
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