Nashville Hot Chicken Dip - Master recipes

Nashville Hot Chicken Dip - Master recipes

master-recipes.com

Make dip: Preheat oven to 375°. In a large bowl, combine cream cheese, 1¾ cup mozzarella, mayo, sour cream, green onions, hot sauce, cayenne, brown sugar, paprika, and garlic powder. Season...

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Ingredients

  • 1 (8-oz.) block cream cheese, softened -
  • 2 c. shredded mozzarella, divided -
  • 1/3 c. mayonnaise -
  • 1/3 c. sour cream -
  • 2 green onions, thinly sliced, plus more for garnish  -
  • 2 tbsp. hot sauce (such as Cholula) -
  • 1 tbsp. cayenne -
  • 2 tsp. packed brown sugar -
  • 2 tsp. paprika -
  • 1 tsp. garlic powder -
  • Kosher salt -
  • 12 oz. fresh or frozen breaded chicken, prepared and cubed -
  • 8 slices white bread -
  • 3 tbsp. melted butter -
  • 1/3 c. pickle chips, for garnish -

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