Cabbage And Kale Slaw With Walnut Vinaigrette – Simmer + Sauce
This cabbage and kale slaw is all about simple flavors I love, and can’t get enough of. Sadly, despite its run of fame, kale still gets a bit of a bad rap. But
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simmerandsauce.com.
Ingredients
- For the Salad:
- 1/2 cup quinoa, cooked
- 1 bunch kale, deveined and thinly sliced
- 2 cups red cabbage, shredded
- 2 small gala apples, corned and thinly sliced
- 1/2 cup walnuts, roughly chopped
- For the Walnut Vinaigrette:
- 1 tablespoon stone ground mustard
- 1/2 tablespoon honey
- 4 tablespoons apple cider vinegar
- 3 tablespoons walnut oil
- Salt and black pepper, to taste
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