Stacked Enchiladas | Sysco Foodie

Stacked Enchiladas | Sysco Foodie

foodie.sysco.com

Explore Stacked Enchiladas with delicious flavors and easy assembly—perfect for any meal! Find the recipe on Sysco Foodie.

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Ingredients

  • 1 cup Sysco Imperial Elote Chorizo Chowder, divided
  • 5 ounces Sysco Reliance random chicken breast
  • 4 each Casa Solana Classic corn tortillas
  • 3 ounces Arrezzio Riserva Supreme mozzarella cheese
  • 1 tablespoon Imperial Fresh jalapeño pepper, chopped
  • 2 ounces Imperial Fresh white onion, diced
  • 1 tablespoon Imperial Fresh cilantro, chopped
  • 1 tablespoon Imperial Fresh green pepper, diced
  • 1 teaspoon Imperial Fresh garlic, minced
  • Casa Solana Cotija cheese for garnish
  • Casa Solana crema Mexicana for garnish
  • Imperial Fresh pico de gallo salsa for garnish

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