Grilled Steak Salad
Enjoy a delicious and vibrant Grilled Steak Salad, featuring succulent grilled steak, mixed greens, fresh vegetables.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Ingredients
- 200 grams steak (preferably ribeye or sirloin)
- 4 cups mixed greens (such as arugula, spinach, and lettuce)
- 1 carrot (julienned)
- 1/2 red bell pepper (thinly sliced)
- 1/2 cucumber (sliced)
- 1/4 cup red onion (thinly sliced)
- 1/4 cup feta cheese (crumbled)
- 2 tablespoons olive oil (for grilling and dressing)
- 1 tablespoon balsamic vinegar (for dressing)
- 1 teaspoon Dijon mustard (for dressing)
- to taste Salt and pepper (for seasoning)
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