BBQ Chicken Caprese Flatbread - Chicken Farmers
All the delicious elements of a Caprese salad are combined with grilled chicken and arugula to create one delicious flatbread topping.
Ingredients
- 1/3 cup (75 mL) olive oil, divided
- 1/4 cup (60 mL) balsamic vinegar
- 2 tbsp (30 mL) honey
- 4 cloves garlic, minced
- 6 boneless skinless chicken thighs (1 1/2 lb/675 g total)
- 1/2 tsp (2.5 mL) each salt and pepper
- 1 ball (700 g) prepared pizza dough
- 1 cup (250 mL) (250 mL) grape tomatoes, halved
- 1 lb (0.5 kg) cocktail bocconcini, halved
- 1/4 cup (60 mL) pesto
- 1 cup (250 mL) baby arugula
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