Champagne cupcakes with champagne frosting
There is nothing better than a sweet treat, and these champagne cupcakes with champagne buttercream frosting will be popular with anyone who is lucky
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchengeekery.com.
Cooking tools:
- Kitchen scale
- Hand mixer
- Sifter
- Piping bag
- Star piping nozzle
- Cocktail skewer
- Cupcake liner
- Muffin tin
- Cooling rack
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Oven
Ingredients
- 200 g plain flour
- 150 g caster sugar
- 150 g butter
- 75 ml sweet/fruity champagne
- 3 egg whites
- 1½ tsp baking powder
- ½ tsp salt
- 250 g icing sugar
- 125 g butter
- 125 ml sweet/fruity champagne
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