Quick and Easy Veggie Tacos
The absolute best vegetable tacos that can be made on the grill or in a skillet. These are made with mushrooms, zucchini, and corn in a delicious homemade spice blend.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.
Cooking tools:
- Grill
- Aluminum foil
- Skillet
- Spatula
- Tongs
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Pastry brush
- Grill basket
- Oven mitt
- Plate
- Serving platter
- Kitchen towel
Ingredients
- 2 ears corn
- 4 portabella mushrooms
- 1 zucchini (cut in long planks)
- 1 red onion, sliced
- 1 tbsp. olive oil
- 1 tsp. cumin
- 1 tsp. chili powder
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp. paprika
- 1/2 tsp. oregano
- 1/2 tsp. black pepper
- 1/2 tsp kosher salt
- Salt
- pepper
- 8 corn tortillas
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