Easy Reuben Sandwich Slices Recipe
If you're fan of Reuben sandwiches, you'll enjoy a family-size version served hot from your oven and made with Pillsbury™ Original Crescent Rounds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Baking sheet
- Oven
- Chef's knife
- Cutting board
- Pastry brush
- Mixing bowl
- Whisk
- Measuring spoon
- Parchment paper
- Spoon
- Cooling rack
Ingredients
- 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rounds (8 Count) or 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 2 tablespoons Thousand Island dressing
- 4 oz thinly sliced deli corned beef
- 4 slices (1 oz each) Swiss cheese
- 1 cup sauerkraut with caraway seed, well drained (from 14-oz can)
- 1 tablespoon horseradish mustard
- 1 egg, beaten
- 2 teaspoons sesame seed
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