Buckwheat Stir Fry with Vegetables | Jernej Kitchen
Buckwheat Stir Fry with Vegetables is a simple 25-Minute recipe using buckwheat groats (kasha) and colorful veggies. Make it for lunch or dinner.
Keywords
- Buckwheat Stir Fry recipe
- kasha
- buckwheat groats
- how to cook buckwheat
- buckwheat recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jernejkitchen.com.
Ingredients
- 350 g (1 1/2 cup) buckwheat groats
- 350 ml (1 1/2 cup) water, for cooking
- 2 carrots
- 1 bell pepper
- 1/2 leek
- 1 onion
- 2 tbsp olive oil
- 1/4 tsp thyme
- 1 tbsp parsley, chopped
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