Statesboro Market2Go - Baked Eggplant with Figs and Leeks

Statesboro Market2Go - Baked Eggplant with Figs and Leeks

statesboromarket2go.locallygrown.net

Keywords

  • locally grown
  • locally grown food
  • local food
  • farmers market
  • farmers markets
View full recipe on statesboromarket2go.locallygrown.net

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Cooking tools:

  • Pastry brush
  • Chef's knife
  • Cutting board
  • Baking dish
  • Skillet
  • Stove
  • Oven
  • Measuring spoon
  • Measuring cup

Ingredients

  • 1 large Eggplant
  • 2 cloves Garlic (minced)
  • 4 ounces Mozzarella sliced
  • 1/2 of a Leek (thinly sliced)
  • 2 Figs (quartered)
  • a few Cherry tomatoes (halved)
  • 3 tablespoons Olive oil(plus a bit more)
  • 4 tablespoons Balsamic vinegar
  • 1 tablespoon Sugar
  • Salt to taste

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