Peanut Butter and Jam Chia Pudding | Scoop Wholefoods Singapore
Organic Black Chia Seeds Organic Maple Syrup Scoop Peanut Butter Macamilk Organic Coconut Milk Oat Milk 1L Bonsoy Almond Milk Bonsoy Soy Milk Ingredients 5 tbsp
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at scoopwholefoodsshop.com.
Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Refrigerator
- Serving bowl
- Spoon
Ingredients
- 5 tbsp Organic Chia Seeds
- 2 cups fresh Milk of your choice
- 2 tbsp Maple Syrup
- 4 tbsp Natural or Vanilla Coconut Yoghurt
- Chia Jam & Fresh Peanut Butter to serve
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Chocolate & Peanut Butter Chia Mousse – Scoop Wholefoods Singapore
scoopwholefoodsshop.com
Chia Pudding
recipecloudapp.com
Chocolate Peanut Butter Chia Pudding – Real Coco
enjoyrealcoco.com
Coconut Yogurt Chia Seed Pudding Parfaits Recipe | Samsung Food App
app.samsungfood.com
Chia Seed Pudding
recipecloudapp.com
Peanut Butter Chia Pudding - Chloe Ting Recipes
chloeting.com
Peanut Butter Chia Seed Pudding with Blackberry Jam
wellnessmama.com
Simple Chia Pudding | TWN
thrivingwithnutrition.com