Roasted Pepper & Grilled Chicken Greek Salad Recipe Cult.fit

Ingredients

• 1 unit Chicken Breasts
• 1/2 teaspoon Salt
• 1/2 teaspoon Pepper
• 3/4 teaspoon Mustard Dijon Paste
• 1 pinch Lime Zest
• 1 pinch Thyme
• 1 piece Garlic
• 1/2 teaspoon Refined Oil
• 1 pinch Oregano Herbs
• 1/2 piece Capsicum Green-regular
• 1/2 piece Capsicum Yellow (regular)
• 1/2 piece Capsicum Red-regular
• 1/4 piece Sweet Potato
• 1 tablespoon Water
• 1/2 teaspoon Salad Oil
• 1/2 teaspoon White Wine Vinegar
• 1/2 teaspoon Lemon Juice
• 1 pinch Parsley
• 1 unit Cherry Tomato-red
• 1/4 unit English Cucumber
• 1 leaf Rocket Lettuce
• 2 leafs Lolo Roso Lettuce/red Lettuce
• 2 leafs Iceberg Lettuce
• 2 leafs Leaf Lettuce
• 1 teaspoon Flax Seed
• 1 teaspoon Feta Cheese