Easy Paleo Pound Cake by What Great Grandma Ate
Moist and delicious one-bowl paleo pound cake made with coconut milk and almond flour. Perfect for gluten-free and sugar-free diets!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Hand mixer
- Loaf pan
- Oven
- Mixing bowl
- Whisk
- Spatula
- Parchment paper
- Measuring cup
- Measuring spoon
- Toothpick
- Chef's knife
Ingredients
- 1 cup Coconut Milk
- .667 cup Coconut Oil
- .5 cup Pure Maple Syrup
- 4 Eggs
- 1 Tbsp Vanilla Extract
- 2 cups Almond Flour
- .667 cup Coconut Flour
- 1 tsp Baking Soda
- .5 tsp Sea Salt
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