Italian Zucchini Sauté Recipe

Ingredients

• 0.5 cup olive oil
• 1 small white onion, sliced into thin wedges
• 1 (14.5 ounce) can diced tomatoes, undrained
• 2 medium zucchini, sliced
• 1 tablespoon salt
• 1.5 teaspoons Italian seasoning
• 1 teaspoon sugar