Lemon Pepper Chicken Skewers with Saffron Rice – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Adrak lehsan paste (Ginger garlic paste) 1 tbs
• Dahi (Yogurt) 1 tbs
• Cream 1 tbs
• Kali mirch powder (Black pepper powder) 1 tbs
• Namak (Salt) 1 tsp or to taste
• Haldee powder (Turmeric powder) 1 tsp
• Chicken powder ½ tbs
• Lemon zest 1 tsp
• Dried rosemary 1 tsp
• Dried thyme 1 & ½ tsp
• Lemon juice 3-4 tbs
• Chicken boneless thigh pieces ½ kg
• Koyal (Charcoal) for smoke
• Lemon slices
• Cooking oil 1-2 tbs
• Makhan (Butter) 1 tbs
• Pyaz (Onion) chopped 1 medium
• Water 2 Cups or as required
• Namak (Salt) 1 & ½ tsp or to taste
• Water 1 tbs
• Zafran (Saffron strands) 1 tsp
• Saffron essence 1/4 tsp (optional)
• Chawal (Rice) soaked 2 & ½ Cups
• Cooking oil 2-3 tbs
• Aloo (Potato) slices 3 medium
• Namak (Salt) 1 pinch