Tuile biscuits

Tuile biscuits

ohmydish.com

Light and crunchy tuile biscuits are a traditional French recipe. Soft and fragile when they come out from the oven, great for coffee or tea.

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Ingredients

  • 1 large egg white
  • 60 gram caster sugar
  • 30 gram plain flour
  • Vanilla essence / extract
  • 30 gram butter
  • Olive oil

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