->Jello 62 <- | Recipe Finder

Ingredients

• Jello Ribbon Salad
• flavors gelatin - 3
• 4 cups hot water
• 2 cups cold water
• 2 pkgs. Knox gelatin
• 1/2 cup cold water
• 2 cups milk
• 2 cups sour cream
• 1 cup sugar
• 2 tsp. vanilla
• 4 packages gelatin
• 2 red and 2 blue for red, white and blue
• 1 package
• 1 cup hot water and add
• 1/2 cup cold water.
• 2 packages Knox
• 1/2 cup cold water. Add
• 2 cups hot milk. Add to this the
• mixture of sour cream, sugar and vanilla. Beat until creamy. Starting
• with the gelatin layer and alternating with cream mixture, layer
• 8 1/2 x 11 inch dish. Let each layer set for 1/2 hour
• before adding next layer.