Cinnamon Cashew Collagen Cookies
These cinnamon cashew cookies taste like buttery cinnamon toast! They are crunchy on the outside, - Further Food
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Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Baking sheet
- Parchment paper
- Oven
Ingredients
- ½ cup raw cashews + 10 singles to garnish cookies
- 3 rounded tablespoons cashew butter
- 1/3 cup coconut flour
- 2 scoops Further Food collagen peptides
- 1 tablespoon organic cinnamon + more for dusting
- 1 scoop of Superfood Turmeric
- 1/8 teaspoon or pinch of sea salt
- 1 whole egg
- 1 teaspoon pure vanilla extract
- sweetener of choice (optional, but suggested are liquid stevia, agave, honey or maple syrup)
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