Biryani Rice with Spicy Tomato Sauce

Biryani Rice with Spicy Tomato Sauce

ediblesacramento.com

Recipe for Biryani Rice with Spicy Tomato Sauce - Courtesy of Ravin Patel, chef, 7th Street Standard in Sacramento, California.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ediblesacramento.com.

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Ingredients

  • 1 tablespoon cumin seeds
  • 1 tablespoon coriander seeds
  • 1 teaspoon fennel seeds
  • 1 teaspoon anise seeds
  • 1 teaspoon black mustard seeds
  • 2 cloves
  • 1 teaspoon whole allspice
  • 1 teaspoon ground cinnamon
  • 1 pinch saffron threads
  • 4 cups high-quality basmati rice (Royal Brand recommended )
  • 6 cups cold water
  • 3 tablespoons Biryani Spice Mix
  • 1 teaspoon olive oil
  • 1 teaspoon kosher salt
  • 1 large eggplant
  • 2 yellow onions
  • 2 red bell peppers
  • 1 tablespoon kosher salt
  • 1 teaspoon black pepper (ground)
  • 3 tablespoons olive oil
  • 1 yellow onion (diced)
  • 3 cloves garlic (smashed)
  • 1/2 cup tomato paste
  • 1 cup tomatoes (dices)
  • 1 tablespoon red chili paste (Sambal Oelek recommended)
  • 1 teaspoon Biryani Spice Mix
  • 1 cup water

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