Green tea bread using a bread machine - Japanese green tea | Японский зеленый чай
Discover the enchanting taste of matcha and Gyokuro in these Japanese pastries. Made with simple ingredients like flour, sugar, and yeast, these treats offer a delightful blend of flavors.
Ingredients
- 230 g flour
- 14 g sugar
- 3 g salt
- 11 g vegitable oil
- 3 g matcha powdered green tea
- 5 g tea Gyokuro you can use other tea as
- 160 ml water
- 3 g dry yeast
- Place all ingredients in the pan of the bread machine in the order recommended by the manufacturer.
- Select casic bread setting, normal crust.
- Wait till the bread is fully baked.
- Cut into slices and enjoy with green tea !
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