Terrific Taco Salad (Diabetic, Vegetarian Friendly) Recipe
Heres a tasty and healthy alternitive to the fatty hamburger taco salad. You may, of course, add tortilla chips if you like.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Microwave
- Mixing bowl
- Paper towel
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Colander
- Can opener
- Spoon
- Plate
Ingredients
- 1 cup vegetarian ground beef
- 1/3 teaspoon ground cumin
- 1/4 teaspoon garlic salt
- 1/4 cup medium salsa
- 3 cups torn lettuce
- 1/2 cup drained canned black beans, rinsed
- 1/2 cup frozen whole kernel corn, thawed
- 1/4 medium red pepper, cut into thin strips
- 1 tablespoon chopped fresh cilantro
- 1 tablespoon lime juice
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