Reduced Sugar Mince Pies - Food Pocket Guide

Reduced Sugar Mince Pies - Food Pocket Guide

www.thefoodpocketguide.com

Since reaching the semi-finals of the 2017 The Great British Bake-Off, Stacey Hart has moved away from the icing coated cakes she was famed for and now creates healthier, but still just as delicious,...

View full recipe on www.thefoodpocketguide.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.thefoodpocketguide.com.

Share this recipe:

Cooking tools:

  • Immersion blender
  • Food processor
  • Rolling pin
  • Cookie cutter
  • Muffin tin
  • Pastry brush
  • Saucepan
  • Stove
  • Oven
  • Refrigerator
  • Cutting board
  • Spoon
  • Airtight container

Ingredients

  • 600 g apples (chopped)
  • 60 g xylitol (available as Total Sweet Xylitol)
  • 150 g raisins
  • 40 g dried apricots
  • 150 ml brandy
  • 60 g unsalted butter
  • 2 tsp cinnamon
  • 1 tsp all spice
  • 8 cloves
  • 1/2 tsp nutmeg
  • 1 slice of orange peel
  • 1 slice of lemon peel
  • 375 g plain flour
  • 250 g unsalted butter
  • 80 g xylitol (available as Total Sweet Xylitol)
  • 1 large egg
  • 1 egg for egg wash

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This