Sweet and Salty Microwave Fudge Recipe
This sweet fudge with a hint of saltiness couldn't be easier—simply microwave and pour!
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Cooking tools:
- Microwave
- Mixing bowl
- Measuring cup
- Spatula
- Wooden spoon
- Baking pan
- Parchment paper
- Chef's knife
- Cutting board
Ingredients
- 3 cups semisweet chocolate chips (18 oz)
- 2 1/2 cups miniature marshmallows
- 1 can (14 oz) sweetened condensed milk (not evaporated)
- 1 teaspoon vanilla
- 3/4 cup broken pretzel sticks
- 1/2 teaspoon coarse sea salt
- 1/3 cup chopped salted cocktail peanuts
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