Authentic Vegetarian Russian Pirozhki with Three Fillings (Mushroom Pirozhki, Cabbage Pirozhki and P

Name: Authentic Vegetarian Russian Pirozhki with Three Fillings (Mushroom Pirozhki, Cabbage Pirozhki and P
Total time: 60 min
Ingredients: 1 TB Active Dry Yeast; 2 TBs icing sugar; 1 cup water (or enough to cover); 1 liter milk; a few pinches of salt; ½ cup oil; 1 kg flour; 2 TBs sugar; 2 lb mushrooms; 1 onion; 2 TBs butter; 2 large onions; 1/2 head of cabbage; 2 hard-boiled eggs; 1 pumpkin or squash of your choice; 1/2 bunch dill; 100 g feta

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Vegetarian Russian pirozhki are pillowy pockets of dough, stuffed with a variety of flavous and baked to a perfect golden hue. Choose between cabbage and egg pirozhki, the classic mushroom pirozhki...

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