Vegan Buckwheat Mushroom Salad | Buckwheat Salad

Vegan Buckwheat Mushroom Salad | Buckwheat Salad

www.veganisingit.com

Looking for a way to use the buckwheat in your pantry? Try out our vegan buckwheat salad recipe, with mushrooms, crunchy veggies and tahini dressing.

View full recipe on www.veganisingit.com

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Cooking tools:

  • Pot
  • Saucepan
  • Fine-mesh sieve
  • Kettle
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Mixing bowl
  • Whisk
  • Serving bowl
  • Salad tongs
  • Refrigerator
  • Airtight container

Ingredients

  • 1 Cup Buckwheat
  • 1 1/2 Cups Water
  • 5 Button mushrooms
  • Salt
  • 3 Tbsp Tahini
  • 1/2 Lemon (Juiced)
  • 2 Tbsp Iced water
  • 1 Tbsp Agave syrup
  • 1 Tsp Paprika
  • 1 Tsp Cayenne Pepper
  • Pepper
  • 5 Cherry Tomatoes
  • 1 Small Cucumber
  • 1` Small Red sweet pepper
  • 1/2 Small Red Onion
  • 25 Grams Romaine Lettuce

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