Baked Cream Cheese Topped Chicken - Challenge Dairy
Delightful Baked Cream Cheese Topped Chicken - Easy, flavorful, and perfect for a quick weeknight meal!
Ingredients
- ½ package (4 ounces) cream cheese, softened
- ½ teaspoon garlic salt
- 1 teaspoon chopped fresh oregano*
- 3 Tablespoons ¼-inch chopped red bell pepper
- 4 boneless, skinless chicken breast halves (about 1½ pound)
- 2 Tablespoons Panko style unseasoned breadcrumbs
- oregano or parsley sprigs for garnish (optional)
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