Mom's meatloaf | Recipe | Bounded by Buns
This comforting meatloaf is inspired by the recipe that my mom made when I was growing up. I've made a few adjustments to her recipe, but the spirit of her meatloaf lives on in each slice.
Ingredients
- 1 1/2 pounds ground beef
- 1 whole beaten egg
- half of a finely chopped large onion
- 3/4 cup plain bread crumbs
- 1/2 cup ketchup
- worchestershire sauce
- 3 cloves of garlic, minced
- 2 teaspoons salt
- 1/2 teaspoon black pepper
- 1/2 cup chopped fresh parsley
- 1/4 cup apple cider vinegar
- 1 1/2 tablespoon Dijon mustard
- 3 tablespoons brown sugar
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