Seven-Layer Bean Dip Recipe | Betty Crocker

Ingredients

• 1 can (16 oz) Old El Paso™ Traditional Refried Beans
• 1 packet (1 oz) Old El Paso™ Original Taco Seasoning Mix
• 1 package (8 oz) cream cheese, softened
• 1 can (4 oz) Old El Paso™ Chopped Green Chiles
• 1 cup thick & chunky salsa
• 2 cups shredded lettuce
• 2 cups shredded Cheddar or Mexican cheese blend (8 oz)
• 1 can (2.25 oz) sliced ripe olives, drained (1/2 cup)
• 1 medium tomato, diced (3/4 cup)
• Food Should Taste Good™ blue corn tortilla chips, as desired