Crunchy Baked Salmon Recipe - Adams Fairacre Farms
It doesn't take much to put together this baked salmon with mustard and a crispy topping. It'll become a family favorite!
Ingredients
- 4 Salmon fillets, 4 oz each
- 2-3 tbsp Dijon mustard
- 1/4 cup Italian breadcrumbs
- 1/4 cup Olive oil
- Salt, to taste
- Pepper, to taste
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