Recipe of Yakiniku Chicken
A chicken dish that has a salty and sweet taste and is cooked with Japanese special spices. - Do you want a cooking guide that's easy to follow? Find recipes on Panomnom, complete with step-by-step...
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Cooking tools:
- Mixing bowl
- Skillet
- Chef's knife
- Cutting board
- Stove
- Pot
- Spatula
- Plate
Ingredients
- 300g chicken breast, cut lengthwise
- 2 tbsp oil
- 2 spring onions, diagonally sliced
- 2 tbsp Japanese soy sauce
- 1 tbsp sesame oil
- 1 tsp sesame seeds
- ½ tsp pepper
- 1 tsp Knorr chicken powder
- 1 tsp ginger powder
- 2 tbsp sugar
- 1 small onion, thinly cut
- Boiled broccoli
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