Blueberry Biscuits

Blueberry Biscuits

www.americastestkitchen.com

A tender, flaky delight bursting with fresh blueberries, making a delicious start to your day or a sweet treat any time.

Keywords

  • Desserts or Baked Goods
  • Fruit
  • Fruit Desserts
  • Quick Breads
  • ATK Staff Pick
View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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Ingredients

  • 11 tablespoons unsalted butter (1 tablespoon, melted; 10 tablespoons [143 grams], cut into ½-inch pieces and chilled)
  • 3 cups (15 ounces/425 grams) all-purpose flour
  • 1/2 cup (3½ ounces/99 grams) sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 1/4 teaspoons table salt
  • 7 1/2 ounces (213 grams/1½ cups) blueberries
  • 1 2/3 cups (408 grams) buttermilk, chilled
  • 2 tablespoons (29 grams) unsalted butter
  • 1 tablespoon honey
  • Pinch table salt

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