Carrot Hijiki Salad with Sweet Miso Dressing | Nourishing Meals®
Serve this mineral-rich salad at your next potluck or holiday gathering.
Ingredients
- ¼ cup hijiki seaweed
- 1 pound carrot(s) grated (about 4 cups)
- 4 green onion(s) sliced into thin rounds
- ½ cup chopped cilantro
- ¼ cup toasted sesame seeds
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