Red Cabbage Slaw Recipe | Food Network UK
This mouth-watering recipe is ready in just 9 hours and the ingredients detailed below can serve up to 6 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Colander
- Mixing bowl
- Zip-top bag
- Saucepan
- Stove
- Refrigerator
- Spoon
Ingredients
- One 1.35kg head red cabbage, cored, trimmed, and finely shredded on a vegetable slicer
- 2 tbsp salt plus more
- 310ml cider vinegar
- 110g plus 1 tbsp sugar
- 190ml water
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