Easy Creamy Mushroom Soup Recipe - Rich & Comforting
Make this rich, velvety mushroom soup with fresh mushrooms, herbs, and cream. A comforting homemade soup perfect for cold days.
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Whisk
- Ladle
- Serving bowl
Ingredients
- 1 pound fresh mushrooms (brown or cremini).
- 2 tablespoons butter.
- 2 medium onions, finely chopped.
- 2 cloves garlic, minced.
- 2 tablespoons all-purpose flour.
- 2 cups stock (chicken, beef, or vegetable).
- 1 cup heavy cream.
- 1 teaspoon dried thyme.
- Salt and pepper to taste.
- Fresh parsley for garnish.
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