Salad of new potatoes with pancetta, broad beans & mint recipe | Good Food

Salad of new potatoes with pancetta, broad beans & mint recipe | Good Food

www.bbcgoodfood.com

A delicious main course salad. From BBC Good Food.

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Ingredients

  • 500g small new potato
  • 140g fresh broad bean or frozen
  • 140g fresh pea
  • 5 tbsp extra-virgin olive oil
  • 80g packet sliced pancetta
  • 4 heaped tbsp mint leaves, stalks removed
  • 25g bunch flat leaf parsley leaves removed
  • juice 1 lemon

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