Nutella Hamantaschen | Bengingi
Tiny Nutella Hamantaschen cookies: perfectly bite-sized indulgence straight from the oven just as they start to change color. Perfectly addicting!
Ingredients
- 300 gr pastry flour
- 200 gr super cold butter cut to cubes
- 100 gr powdered sugar
- 60 ml milk
- 5 gr salt
- 5 gr baking powder
- tsp of vanilla extract
- Nutella
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