Cheddar Chicken Bell Pepper Burritos with Tortillas - chefmelt

Ingredients

• 1 finely chopped small onion
• 2 cups cooked chicken breast, diced or shredded
• 1/2 cup ranch dressing
• 1 green bell pepper, thinly sliced
• 1 tablespoon olive oil
• Salt for seasoning
• 1 teaspoon garlic powder
• 1/2 teaspoon chili powder
• Black pepper to your liking
• 1 red bell pepper, cut into strips
• 1 cup cheddar cheese, shredded
• Fresh cilantro, chopped (optional)
• 4 large flour tortillas (25 cm)
• Sliced avocado (optional)
• Diced tomatoes (optional)
• Sliced jalapeños (optional)