Brrrrrrrread!, a recipe by amelllii - Little Chefs

Ingredients

• 3 cups all-purpose flour (use the flour you prefer, I use a mix of coconut, almond, sometimes whole wheat)
• 1 tablespoon active dry yeast
• 1 teaspoon salt (I use sea salt but do you boo)
• 1 teaspoon sugar
• 1 tablespoon chopped fresh rosemary
• 1 1/4 cups warm water
• 1/4 cup olive oil
• Additional olive oil, for brushing