Wedge Salad with Prosciutto & Stone Fruits | Hidden Valley® Ranch
Looking for an Easy Recipe Tonight? Try Wedge Salad with Prosciutto & Stone Fruits.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hiddenvalley.com.
Ingredients
- 1 head iceberg lettuce
- 2 stone fruits (peaches, nectarines, or plums) of your choice
- 10 small slices prosciutto
- 3 tbsp Hidden Valley® Original Ranch® Condiment & Dressing
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