Pomegranate Cilantro Rice | TasteToronto

Ingredients

• 1 tablespoon olive oil
• 1 onion, diced
• 1/2 teaspoon garlic powder
• 1 1/2 cups basmati rice
• 3 cups chicken stock (or water)
• 1/2 cup cilantro with tender stems, roughly chopped
• 1/2 cup pomegranate seeds
• 1/4 cup toasted almonds (optional)