Moulin Rouge | Public Domain Recipes
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at publicdomainrecipes.org.
Ingredients
- 8 ounces broken ice
- 2 tablespoons Italian vermouth
- 2 tablespoons whisky
- 2 tablespoons French vermouth
- 1 tablespoon Pernod
- 1/2 teaspoon sugar syrup
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