Chocolate sour cream cake

Chocolate sour cream cake

www.womensweeklyfood.com.au

You'll love this super moist chocolate sour cream cake topped with dark chocolate sour cream ganache.

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Cooking tools:

  • Bundt pan
  • Hand mixer
  • Skewer
  • Cooling rack
  • Oven
  • Mixing bowl
  • Saucepan
  • Stove
  • Spatula
  • Spoon

Ingredients

  • 125 grams butter, softened
  • 1 teaspoon vanilla extract
  • 1 1/4 cup (275g) caster sugar
  • 3 eggs
  • 1/4 cup (35g) plain flour
  • 3/4 cup (110g) self-raising flour
  • 1/2 cup (50g) cocoa powder, sifted
  • 1/2 cup (125ml) milk
  • 1/4 cup (60g) sour cream
  • Sour cream ganache
  • 150 grams dark chocolate, coarsely chopped
  • 1/2 cup (120g) sour cream
  • 12 tablespoons boiling water (optional)

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