California Rolls – DelicioUS!
This California Roll recipe offers a fresh and flavorful take on classic sushi, combining creamy avocado, seasoned crab, and vibrant fish roe. Easy to
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Cooking tools:
- Sushi mat
- Fine-mesh sieve
- Pot
- Stove
- Mixing bowl
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- 4 sheets of dried seaweed (nori)
- U.S. sushi rice
- 1 avocado
- 200 g crab sticks (Kanikama)
- 1 tbsp mayonnaise
- 1/2 tsp each of mirin (rice wine) and soy sauce
- 150 g - 200 g of orange coloured fish roe
- Wasabi and pickled ginger slices to servce
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